Kombucha Blood Orange Gummies
Our very own Natasha (aka Enjoy Centre Amaranth Manager aka baker extraordinaire) has done her own take on a recipe from Sweet Treats, and used ingredients from our store.
3 packages of GoBio Gelatin powder
1 cup freshly squeezed blood orange juice (you can use cara cara oranges or any other type as well)
1 TBSP Manuka Honey (you can choose any type of honey- our favorites are local creamed honey or Manuka)
1 cup blood orange bucha kombucha (or your favorite red and fruity kombucha flavor)
- Warm up first three ingredients in a sauce pan until gelatin is liquefied (about 10 min)
- Cool down
- Add the kombucha
- Pour into silicone mold (we love the heart ones)
- Put in the fridge and let harden for approximately 2 hours
Enjoy! Thank you very much Natasha for your creativity and letting us share these healthy and yummy gummies!